Course details
[Limited time offer] A wide variety of cocktails are available all you can drink! 120 minutes all you can drink ⇒ 980 yen!
By using a coupon1078 jpy(Tax included)
- 2persons-
- All-you-can-drink available
120 minutes all-you-can-drink menu (L.O. 30 minutes before)
Available from Sunday to Thursday only! A wide variety of all-you-can-drink drinks including wine cocktails and a wide variety of original cocktails are available for a limited time only for 980 yen♪
All-you-can-drink menu
·wine
・ Red wine / white wine / kitty / operator
·gin
・Gin tonic/gin bag/gin lime
·vodka
・Moscow Mule/Vodka Tonic/Screwdriver/Bulldog
·tequila
・Tequila Tonic/Tequila Sunrise/Mexicoke
· Lamb
・Rum coke/rum tonic/mojito
·Cocktail
・Cassis Orange / Cassis Soda / Cassis Oolong / Campari Orange / Campari Soda / Lemon Sour / Malibu Coke / Fuzzy Navel / Peach Oolong / Passoa Orange / Spumoni
·Plum wine
・On the rocks/soda/water
· Shochu
・On the rocks/soda/water
·whisky
· High Ball / Ginger High Ball / Cork High Ball
·Soft drink
・Oolong tea/cola/green tea/ginger ale/orange juice/grapefruit juice
・+500 yen additional menu
・Beer/Sparkling wine
・ Red wine / white wine / kitty / operator
·gin
・Gin tonic/gin bag/gin lime
·vodka
・Moscow Mule/Vodka Tonic/Screwdriver/Bulldog
·tequila
・Tequila Tonic/Tequila Sunrise/Mexicoke
· Lamb
・Rum coke/rum tonic/mojito
·Cocktail
・Cassis Orange / Cassis Soda / Cassis Oolong / Campari Orange / Campari Soda / Lemon Sour / Malibu Coke / Fuzzy Navel / Peach Oolong / Passoa Orange / Spumoni
·Plum wine
・On the rocks/soda/water
· Shochu
・On the rocks/soda/water
·whisky
· High Ball / Ginger High Ball / Cork High Ball
·Soft drink
・Oolong tea/cola/green tea/ginger ale/orange juice/grapefruit juice
・+500 yen additional menu
・Beer/Sparkling wine
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 22:00 on the day of your visit
Coupons that can be used with this course
2024/04/13 update